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🏈 30% off Site-wide Super Bowl Sale!! 🏈 We may not know who will be playing in the Super Bowl just yet, but it's never too early to start planning for the party!! Sale runs today thru Friday, Jan 26th! Use coupon code 30off at checkout. Shop now at www.jelly.com.
We are excited to announce our partnership with H-E-B on 5 new flavors in our Foodtrk Fusion line! Look for them in HEB stores now!!! Try one of our favorite ways to use these new sauces! Season Steaks while prepping Brussels sprouts and aromatics. . . Pan fry steak with olive oil and brown butter. . . Pour on Berry Good BBQ Sauce and allow to rest 10 min. . . Cook brussel sprouts and potatoes in olive oil until tender and pour in Oh Hot Damn, This Is My Yam BBQ Sauce and mix well. Season to taste. . . Enjoy!! #fischerandwieser #HEB #culinaryadventure #foodtruck — Products shown: Berry Good BBQ Sauce and Oh Hot Damn, This is my Yam BBQ Sauce.
"It would unwise for anyone to defame or dismiss the so-called Tex-Mex style of cooking in front of its millions of advocates, defenders, practitioners and passionate fans. Even the snobbiest culinary scholars should see in its intense gravies and undeniable multi-cultural goodness the same things that happen when French and German foods get together along shifting borders, or when Chinese meets Indian and Thai." Link Read more on this week's Culinary Adventure blog "Mexico on the Inside."
Join us on Wednesday, Jan 17th for Donn's Dinner: Mexico's Central Valley! Click the link for menu details and to reserve your seat. Seating is limited. Chef and sommelier Donn Wagner became fascinated by the cuisines of Mexico – plural, not only by “Mexican cuisine” – many years ago. And today, after traveling throughout that country, he assures anyone who wonders why that “it’s not just the food, it’s the culture.” Link